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Dried Lemon Slices 50g
RM4.70
Dried or dehydrated lemon slices can be stored for extended periods.
Dried lemon slices can be used to make drinks, flavoured water and tea. They make attractive garnish for drinks, or decoration.
You can also grind dried lemon slices into powder to be used in your cooking and baking.
- 50g per packet
Dried White-Black Fungus 100g
RM8.60
White-black fungus (cloud fungus) is common in Chinese cuisine. It is soaked in water before cooking so that its texture becomes soft and jelly-like. On its own, it has a neutral taste, so it soaks up the flavours of dishes.
- 100g packet
Dried Agaricus Mushrooms 100g
RM31.00
Traditionally, agaricus mushrooms are eaten to reduce stress and cholesterol levels, and help with managing diabetes, digestion and the immune system. Other benefits include preventing osteoporosis and peptic ulcers, and even combating cancer. Agaricus mushrooms are widely cultivated in Japan for their medicinal value.
- 100g per packet
Frozen Black Natto 5 x 40g
RM10.90
The ultimate Japanese superfood, natto is high in calcium, fibre, potassium, iron magnesium, and also rich in protein. Natto is also a great source of vitamins.
Black natto is made from black soybeans, and has a stronger taste.
- 5 x 40g packets
- This is a frozen product
Chrysanthemum Pulp (50g)
RM11.00
As a beverage, chrysanthemum is very popular as a summertime tea in southern China. Chrysanthemum is used to treat chest pain (angina), high blood pressure, type 2 diabetes, fever, cold, headache, dizziness, and swelling.
Dried Matthiola Flower (40g)
RM3.90
Drinking Violet Blossom is good for the overall health. This Violet Flowers tea is made from good Violet Blossoms, plucked when they are young, and then dried for tea consumptions.
- place 1 tablespoon of either in a cup
- steep them in boiling water for 10–20 minutes.

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