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Dried White-Black Fungus 100g
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White-black fungus (cloud fungus) is common in Chinese cuisine. It is soaked in water before cooking so that its texture becomes soft and jelly-like. On its own, it has a neutral taste, so it soaks up the flavours of dishes.
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Dried Red Dates (Sliced) 500g
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Dried red dates (jujube) are a favorite addition to many Chinese cuisine. Red dates are high in antioxidants, vitamins, and minerals.
Use dried red dates in dishes like soup, porridge and even baked goods. You can also add red dates to beverages as a natural sweetener. Our dried red dates are already sliced for your convenience.
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Dried Lavender Flower (50g)
RM5.10
Lavender has been shown to treat depression, stress, and can help you achieve more restful sleep. Instead of grabbing a glass of red wine to unwind after a long day, check out one of these lavender tea recipes.
- place 1 tablespoon of either in a cup
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Frozen Black Natto 5 x 40g
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The ultimate Japanese superfood, natto is high in calcium, fibre, potassium, iron magnesium, and also rich in protein. Natto is also a great source of vitamins.
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Dried Chrysanthemum Flowers 50g
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Dried chrysanthemum flowers are commonly used in tea.
Chrysanthemum has many benefits, from lowering high blood pressure and Type 2 diabetes, to soothing colds and headaches.
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Dried Lemon Slices 50g
RM4.70
Dried or dehydrated lemon slices can be stored for extended periods.
Dried lemon slices can be used to make drinks, flavoured water and tea. They make attractive garnish for drinks, or decoration.
You can also grind dried lemon slices into powder to be used in your cooking and baking.
- 50g per packet

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