Sheep Feet 850g+/- 4pcs

Sheep feet, also known as sheep trotters, are a popular ingredient in many cuisines around the world. Sheep feet have a rich, meaty flavor and a gelatinous texture. When cooked for an extended period of time, the collagen in the feet breaks down and contributes to a thick, flavourful broth.

Sheep feet can be prepared in a variety of ways, including boiled, stewed, or roasted. They are often used to make bone broth.

Sheep feet are a good source of collagen, a protein that is important for healthy skin, hair, and nails, as well as joint and bone health. They also contain essential vitamins and minerals, such as iron and calcium.

• This is a frozen product
• Halal certified
• 850g+/- per tray
• Each tray contains 4 trotters

*If you are interested in large or wholesale orders of above 10kg, please contact us on WhatsApp 019-605 0288 for better prices and information.