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Frozen Soft Shell Prawns Head On 250g
RM19.40
Soft shell head-on frozen prawns are premium-quality prawns carefully selected and frozen to preserve freshness, texture, and natural flavour with no added preservatives. Featuring a tender shell and intact head, they deliver a richer seafood taste and enhanced cooking experience, especially in grilled, steamed, stir-fried, and broth-based dishes. The soft shell allows easier preparation and better absorption of marinades and seasonings while maintaining the prawn’s natural juiciness.
- This is a frozen product
- Halal certified
- HACCP certified
- 250g per pack
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HKH Vannamei Prawns (Head On) Size 41/50 500G
These prawns are carefully harvested and flash-frozen with their heads intact, preserving their freshness and natural taste. The head-on aspect ensures maximum flavour, especially for broths and sauces.
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- Size 41/50
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Prawns Meat 51/60 1kG
Peeled and Deveined prawns are pre-cleaned, with the shells and veins removed, making them ready to cook and perfect for a variety of dishes.
Frozen immediately after processing, they retain their freshness and quality. Ideal for stir-fries, curries, pastas, or grills, these prawns offer convenience and versatility in the kitchen.
- This is a frozen product
- Size 41/50
- 1kg per packet
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Hokkaido Scallops Medium Half-Shell 10pcs
Hokkaido scallops are the most premium Japanese sea scallops. Hokkaido scallops are larger in size, meaty and juicy.
These medium-sized Hokkaido scallops have half their shells intact for an attractive presentation.
- This is a frozen product
- Imported from Hokkaido, Japan
- Packet includes 10 scallops
Wild Alaskan Golden King Crab Legs 750-800g (4pcs)
Wild Alaskan king crab legs are a premium seafood delicacy known for their sweet, succulent meat and impressive size. They are found mostly around the Aleutian Islands. These king crab legs are wild-caught and hand-selected for their exceptional quality and taste. Golden king crabs are slightly smaller than red king crabs, averaging around 3.6kg for an adult male crab.
Each leg is large, meaty, and has a distinctive, rich flavour that sets them apart from other crab varieties. They are perfect for a special occasion, a luxurious meal, or as an impressive addition to any seafood feast. King crabs are also highly nutritious, containing high levels of protein, omega-3 fatty acids, and essential vitamins and minerals.
You can grill, steam or oven-bake your golden king crab legs for a luxurious seafood meal.
- This is a frozen product
- 750-800g for 4 legs
- Halal certified
- Imported from Alaska
- Contact us on WhatsApp 017-507 9833 if you would like us to send you pictures of the crab legs you will be receiving, or the stock available for you to choose from.
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Air-Flown Norwegian Atlantic Halibut Steak 250-300g
Air-flown from Norway, Atlantic halibut is a premium seafood delicacy prized for its firm, snowy white flesh, delicate flavour, and buttery texture. Caught in the cold, pristine coasts and fjords of Norway, it is carefully handled and air-flown to ensure maximum freshness and quality.
This lean, high-protein fish is rich in essential nutrients, including vitamin D, vitamin B12 and selenium, making it both healthy and versatile in cooking. Ideal for grilling, baking, steaming, boiling or frying, Atlantic halibut maintains its moist, succulent texture in every preparation.
- 250-300g
- This is a frozen product
- Imported from Norway
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France Toothfish Whole 4.1-4.6kg
Also known as Patagonian Toothfish or snow cod, this premium fish has snow-white flesh with scalloping flakes. Its flavour is clean and sweet, and it’s high in fat and Omega 3 content. This rare “white gold” fish is highly sought-after in Asia and North America.
From pan-frying and roasting to braising and steaming, toothfish can be cooked with either dry or moist heat.
- Imported from France
- A whole portion of toothfish weighs 4.1-4.6kg+/-
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Salmon from Norway is a sought-after product. Salmon has a mild, full and rich taste. The flesh is firm, orange-red with white marbling. Salmon can be simmered, roasted, grilled, baked, seasoned and is suitable in soups and casseroles.
Fjord trout is known for its high quality. Fjord trout have shorter muscle fibers in the fish meat than salmon. This gives the firm texture and is suitable for many kinds of dishes, for example raw sashimi or sushi, ceviche or poké/sushi bowls. It is excellent in soups and casseroles, and can be baked, grilled, marinated, seasoned or used in a wok.
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- 250g-270g+/-
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Aomori Scallops 3S 1kg (Buy 2 FREE 1)
Our Aomori Scallops come directly from Aomori, renowned for its seafood and sea scallops ('hotate' in Japanese). The pristine waters in the Aomori Prefecture provide an ideal environment for cultivating high-quality seafood, including scallops.
Aomori scallops are plump yet succulent, with sweet flavours and tender texture. They can be enjoyed in a variety of ways, including grilling, pan-searing, baking, or even enjoyed raw as sashimi. Aomori scallops are a popular ingredient in seafood dishes, sushi, and other gourmet recipes.
- 1kg
- Scallop size: 3S
- Imported from Aomori, Japan
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