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Australian Tajima Wagyu MB6-7 Striploin Steak 230-280g
RM89.20
The striploin offers a perfect blend of rich marbling and bold beef flavour. With a marbling score of 6-7, this premium cut delivers a juicy, tender texture that melts in your mouth. Striploin steaks are the most popular, and this cut can also be prepared as yakiniku slices or hotpot slices. Whether grilled or pan-seared, the striploin guarantees a luxurious dining experience.
- Imported from Australia
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New Zealand Wildflower Honey 250g + FREE GIFT
RM38.00
This seasonal honey mixes all the goodness of clover and a large variety of garden flowers. The beehives are located on smaller blocks of land near Invercargill, New Zealand. Their proximity to the city allows for the bees to forage in well-kept gardens as well as gather nectar from local pastures. This honey is raw, unpasteurised and coarse-filtered to ensure everything that nature intended is in the jar.
This product will "set" over time. If this occurs, simply place the jar in warm water, and the honey will go back to being runny!
Miele Apiaries produces one of the best wild harvested, seasonal and single-sourced honey in New Zealand. Their Wildflower Honey won the Silver award at the Outstanding NZ 2021.
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Tempura-Coated Pangasius Fillets 1kg (Buy 1 Free 1)
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These pangasius or dory fish finger fillets are coated in tempura by hand. Tempura does not use bread crumbs, so it uses less oil for frying and offers a crispier and lighter skin.
These tempura-coated fish fillets take only 5 minutes to cook straight from their frozen state.
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Hokkaido Scallops 3S 1kg
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Hokkaido, a northern island in Japan, is renowned for its clean and nutrient-rich waters and abundant seafood. The scallops from this region are known for their exceptional flavour and natural sweetness.
Hokkaido scallops are often hand-dived or harvested using sustainable methods to ensure minimal damage to the delicate scallops and the marine ecosystem.
The tender and succulent texture of these scallops makes them ideal for a wide range of dishes, including stir-fries, seafood pasta, ceviche, or as a standalone dish.
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Durian Paste 1kg
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France Toothfish Whole 4.1-4.6kg
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Also known as Patagonian Toothfish or snow cod, this premium fish has snow-white flesh with scalloping flakes. Its flavour is clean and sweet, and it’s high in fat and Omega 3 content. This rare “white gold” fish is highly sought-after in Asia and North America.
From pan-frying and roasting to braising and steaming, toothfish can be cooked with either dry or moist heat.
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Dried Pearl Mushrooms 200g
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Dried pearl mushrooms are a gourmet ingredient prized for their earthy flavour and firm, slightly chewy texture when rehydrated. Small and pearl-like in appearance, these mushrooms offer a rich, umami taste that enhances a variety of dishes, from soups and stir-fries to sauces and stews without overpowering other ingredients.
Packed with vitamins, minerals, and antioxidants, dried pearl mushrooms are not only flavorful but also a nutritious choice.
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Frozen Natto 5 x 40g PWP 50% off Blueberries
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The ultimate Japanese superfood, natto is high in calcium, fibre, potassium, iron magnesium, and also rich in protein. Natto is also a great source of vitamins.
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