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Lee Kum Kee's premium Gluten Free Soy Sauce is made with whole soybeans that are not genetically modified, and fermented natural solar fermentation. This soy sauce contains no added MSG, artificial colours, preservatives and flavour enhancers. It is also vegan-friendly.
Expect the same rich, savoury taste and soy aroma, while containing no gluten, from the leader of authentic soy sauces!
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Maggi Oyster Sauce 500g
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Maggi Oyster Sauce Malaysia is crafted from high-quality oyster extract to deliver a uniquely rich, savoury taste that enhances the natural flavours of every dish. Ideal for marinating, this thick and flavourful sauce coats meat evenly, helping it stay moist, juicy, and delicious during cooking. It also adds a glossy, appetising finish and a distinctive seafood aroma that elevates everyday meals. Perfect for stir-fries, vegetables, and meats, it brings out the best in your cooking. With a simple 3-step process—Perap, Resap, Sedap—Maggi Oyster Sauce ensures consistently rich, flavourful, and family-pleasing dishes every time.
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Kewpie Dressing Roasted Sesame 500ml
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Kewpie Dressing Roasted Sesame 1kg
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Kikkoman Teriyaki Marinade Sauce 250ML
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Teriyaki marinade adds a classic Japanese flavour to your vegetables and meat dishes. This sweet and savoury sauce is especially great for barbecue meat but teriyaki can also be used in stir-fries.
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French Summer Guerande Truffle Fine Sea Salt 150g
RM59.40
Also known as Sel de Guérande and harvested in France during the summer, this Guerande fine sea salt is combined with earthy seasonal truffles to elevate every cooking into a gourmet experience.
Truffle sea salt is often used as a finishing salt, meaning it is sprinkled over a dish just before serving to enhance its flavor and add a touch of visual appeal. French Guérande truffle sea salt can be used in a variety of dishes, from simple roasted vegetables to more complex dishes like risottos, pasta dishes, and even popcorn. It's also a popular ingredient in gourmet spice blends, sauces, and marinades.
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