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Australian Coorong Black Angus Brisket
RM71.25
The brisket is a popular Asian cut that comes from the front chest area with a fat-to-meat ratio of about 50-50.
Coorong Black is one of Australia’s finest premium beef brands. Their verified 100-day grain-fed black angus cattle is grown and processed under a framework that enhances maximum tenderness and flavour.
- Imported from Australia
- Halal certified
- This is a chilled product
*Important Note: This image is of a 3kg+ brisket block. Please be aware that Wmart’s online stock, price, promotions and arrangements differ from what can be found in-store. Upon purchase, we will contact you before arranging for delivery if there are any changes to this product.
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Australian Angus Beef Burger Patty 150g
Halal Angus beef burger patty by Butcher Joe, exclusively produced on the same site at Wmart.
Australian Angus cattle are grain fed for minimum 150 days. This Angus beef burger patty is also gluten-free with no added hormones. We take pride in supplying these Angus patties to restaurants, guaranteeing the highest quality standards. Expect nothing less than premium, succulent meat that will elevate your burger creations.
- Halal certified
- 150g per pack
- This is a frozen product
- 100% Australian Angus Beef
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Australian Coorong Angus OP Rib 1.1-1.3kg
The OP Rib is known as the mini tomahawk, comprising parts of the popular ribeye and bone, offering spectacular flavour from both its prime cut and bone. This OP Rib from Angus beef is superior to regular beef because of its marbling, tenderness, and rich flavour. The Angus breed is known for producing well-marbled meat with a good balance of fat and lean muscle.
To enjoy this OP Rib, lightly season the meat with salt and pepper, and grill or cook to medium rare.
Coorong Black is one of Australia’s finest premium beef brands. Their verified 100-day grain-fed black angus cattle is grown and processed under a framework that enhances maximum tenderness and flavour.
- Imported from Australia
- Halal certified
- This is a chilled product
- 1.1kg-1.3kg
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Australian Coorong Black Angus Oyster Blade
This versatile cut is known as the Oyster Blade in Australia and New Zealand; Flat Iron Steak in America; Butlers’ Steak or Feather Blade Steak in United Kingdom; and Misuji in Japan.
Coorong Black is one of Australia's finest premium beef brands. Their verified 100-day grain-fed black angus cattle is grown and processed under a framework that enhances maximum tenderness and flavour.
- Imported from Australia
- Halal certified
- This is a chilled product
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Australian AMG Beef Tenderloin Steaks 360g-400g
Also known as the filet mignon, the tenderloin cut comes from the most tender muscle of all the parts from the loin section. Each cow only yields a small amount of the tenderloin cut.
AMG’s brand sources British/European-bred, well-rounded Southern cattle all year round from Victoria and Southern New South Wales’ richest grazing country. AMG prides itself on providing consistently exceptional quality meat with superior tenderness and eating quality.
- This is a chilled product
- Halal certified
- Imported from Australia
- 360g-400g
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Australian Black Angus Rump Cap
The rump cap (also known as Picanha) offers rich flavours and a perfect balance of tenderness and juiciness. This triangular-shaped cut comes from the top of the rump and features a delicious fat cap that enhances its flavour during cooking. It’s a diverse cut sought after for grilling or pan-searing, delivering a succulent bite with a deep, beefy taste.
AMG works closely with southern feedlots who have access to genetically superior Black Angus cattle to help ensure our grain fed beef is exceptional. With a minimum of 150 days on feed, the beef is processed at a state-of-the-art and export-registered processing establishment in Dandenong. Following a stringent grading program, AMG prides itself on providing consistency with meat colour and flavour.
- Imported from Australia
- This is a chilled product
- Halal certified
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Australian Josdale Grass-Fed Black Angus Chuck Roll 1kg+/-
The chuck roll is a cut of beef that comes from the shoulder area. It is a flavourful and versatile cut that is suitable for a variety of cooking methods such as roasting, braising, or grilling.
Josdale Black Angus cattle can be found roaming the lush green pastures of Victoria and Southern NSW, free from added antibiotics and added hormone growth promotants.
- This is a chilled product
- Halal certified
- Imported from Australia
- 1kg+/-
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Australian AMG Grain-Fed Angus Beef MB2-3 Cube Roll (Ribeye) Roast 1.3-1.5kg
Each cut is carefully selected, sliced, and tied with kitchen twine. The string helps to maintain the shape while roasting in the oven, and also makes a more attractive presentation at the table.
The cube roll is where ribeye steaks come from. It's a primal cut between the chuck and sirloin, with great flavour and tenderness.
AMG’s brand sources British/European-bred, well-rounded Southern cattle all year round from Victoria and Southern New South Wales’ richest grazing country. AMG prides itself on providing consistently exceptional quality meat with superior tenderness and eating quality.
- Imported from Australia
- Halal certified
- This is a chilled product
- 1.3-1.5kg
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Jono Beef Pepperoni 50g
Tasty and fresh beef pepperoni. Great as pizza topping, or an addition to cheese boards, salads, sandwiches and other dishes.
- 50g per packet
- Halal certified
