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View cart “Uni Australian Lamb Sun Slices (Steamboat) 350g Buy 1 FREE 1” has been added to your cart.
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Australian Bone-in Lamb Leg
HomeProductsMeatMutton & Lamb Australian Bone-in Lamb Leg Chump Off 3.0-3.3kg

Australian Bone-in Lamb Leg Chump Off 3.0-3.3kg

RM249.45

A bone-in lamb leg with the chump removed offers a classic roasting cut with excellent flavour, tenderness, and even cooking. Sourced from Australian pastures, this lamb delivers a mild, refined taste. The removal of the chump provides a neater shape for uniform roasting and easier portioning, while the bone helps retain moisture and enhances the natural juiciness of the meat. Ideal for slow roasts, grills, or festive centrepieces, this premium cut provides consistently satisfying results for both home cooks and professional kitchens.

Midfield has supplied fresh and frozen Australian beef, veal, lamb, mutton and specialty products to global markets for over 45 years. Their lamb stands out for consistent quality, rich flavour, and meticulous processing—making it a preferred choice for discerning chefs and food lovers.

  • This is a chilled product
  • Halal certified
  • Imported from Australia
  • 3.0-3.3kg

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Uni Australian Lamb Slices 250g
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Uni Australian Lamb Sun Slices (Steamboat) 350g Buy 1 FREE 1

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Australian lamb sun slices ready to go for hot pot – steamboat, sukiyaki, shabu-shabu – or even stir-fry dishes. Lamb sun roll contain more juicy fat compared to ordinary lamb, offering a richer and more tender eating experience. Uni is an exclusive range of fresh and frozen meat and specialty products available at Wmart supermarket.
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The shoulder of the lamb, derived from the forequarter, is the most economical cut. The lamb shoulder is often cut to make lamb chops. We source our lamb from Australia, which boasts one of the highest quality of lamb meat. Lamb shoulder is suitable for a variety of cooking — grilled, pan-fried, roasts, stews, curries and more.
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