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Australian AMG PR Beef Oyster Blade Yakiniku 350-400g
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Australian AMG Beef Tenderloin Steaks
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Also known as the filet mignon, the tenderloin cut comes from the most tender muscle of all the parts from the loin section. Each cow only yields a small amount of the tenderloin cut.
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Australian Coorong Black Angus Beef Flank Steak 1kg+/-
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The brisket is a popular Asian cut that comes from the front chest area with a fat-to-meat ratio of about 50-50.
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