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Chicken Frankfurter Sausages 10″/12″ 800g-1kg + PWP Black Natto
RM68.00
Wmart’s home brand chicken frankfurters (German for Frankfurt sausage) are slim, parboiled sausages with natural casing. Enjoy them as homemade hot dogs, in barbeques, and finger food.
- This is a frozen product
- 800g-1kg per pack
*Images are for illustration purposes only.
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Bruce Gore salmon is glazed to protect flesh from dehydration and the natural fish fats from oxidation. The taste is often more intense and distinct because of the natural diet and environment in which it grows. Glazed salmon can be stored in the freezer for extended periods of time free of ill effect. Frozen king salmon is fresher than fresh fish.
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Hokkaido Scallops 3S 1kg
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Hokkaido, a northern island in Japan, is renowned for its clean and nutrient-rich waters and abundant seafood. The scallops from this region are known for their exceptional flavour and natural sweetness.
Hokkaido scallops are often hand-dived or harvested using sustainable methods to ensure minimal damage to the delicate scallops and the marine ecosystem.
The tender and succulent texture of these scallops makes them ideal for a wide range of dishes, including stir-fries, seafood pasta, ceviche, or as a standalone dish.
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Jono Beef Pepperoni 50g
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Australian Tajima Wagyu MB6-7 Striploin Steak 230-280g
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The striploin offers a perfect blend of rich marbling and bold beef flavour. With a marbling score of 6-7, this premium cut delivers a juicy, tender texture that melts in your mouth. Striploin steaks are the most popular, and this cut can also be prepared as yakiniku slices or hotpot slices. Whether grilled or pan-seared, the striploin guarantees a luxurious dining experience.
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Durian Paste 500g
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Wmart Yakiniku Soy Sauce 330g
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Wmart's homemade yakiniku sauce goes beyond ordinary soy sauce, delivering a depth of flavour that truly sets it apart. This exclusive recipe, crafted by our in-house Japanese butcher, draws inspiration from an authentic yakiniku restaurant in Mie, Japan, operated by our trusted Japanese Wagyu partners.
Rich, with added sesame seeds and other special ingredients, this delicious sauce elevates the umami flavours of premium Japanese beef. Pair it with Japanese A5 Iga Wagyu and A4/A5 Mie Wagyu yakiniku slices for the ultimate barbecue experience. Taste the authenticity of Japanese grilling tradition in every bite.
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New Zealand Wildflower Honey 250g + FREE GIFT
RM38.00
This seasonal honey mixes all the goodness of clover and a large variety of garden flowers. The beehives are located on smaller blocks of land near Invercargill, New Zealand. Their proximity to the city allows for the bees to forage in well-kept gardens as well as gather nectar from local pastures. This honey is raw, unpasteurised and coarse-filtered to ensure everything that nature intended is in the jar.
This product will "set" over time. If this occurs, simply place the jar in warm water, and the honey will go back to being runny!
Miele Apiaries produces one of the best wild harvested, seasonal and single-sourced honey in New Zealand. Their Wildflower Honey won the Silver award at the Outstanding NZ 2021.
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Yakiniku, which translates to “grilled meat”, is a popular Japanese-style of barbeque. Yakiniku slices are thicker compared to thinly sliced beef used in shabu-shabu or sukiyaki. These bite-sized slices of meat are grilled at the table, so you’re preparing your meal as you eat it, and dinner conversations are accompanied by sounds of sizzling meat and a smoky aroma.
With Wagyu beef, this aroma has its own term — ‘wagyuko’ — because it is especially delicious. The melt-in-your-mouth tenderness and umami flavours of Wagyu beef also elevates your indoor barbeque into a luxurious eating experience. Japan is considered the best producers of Wagyu beef thanks to the unique genetics of Japanese Wagyu cattle, local environment, and the Japanese methods of raising cows.- Halal certified
- Imported from Japan
- This is a chilled product
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