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Sashimi Grade Cooked Abalone 2pcs
HomeProductsSeafood HKH Abalone Half-Shell (Size XXL) 2pcs

HKH Abalone Half-Shell (Size XXL) 2pcs

RM27.00

Sashimi-grade abalone is frozen at its peak freshness, locking in the flavours, textures, and nutrients, ensuring a high-quality product when thawed. This extra large abalone is prized for its delicate taste and firm, yet tender texture.

Frozen abalone can be stored for a more extended period, allowing you to purchase this delicacy early and enjoy it for Chinese New Year or at your leisure without worrying about spoilage.

  • 2pcs per pack
  • This is a frozen product

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Hokkaido, a northern island in Japan, is renowned for its clean and nutrient-rich waters and abundant seafood. The scallops from this region are known for their exceptional flavour and natural sweetness. Hokkaido scallops are often hand-dived or harvested using sustainable methods to ensure minimal damage to the delicate scallops and the marine ecosystem. The tender and succulent texture of these scallops makes them ideal for a wide range of dishes, including stir-fries, seafood pasta, ceviche, or as a standalone dish.
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Experience premium quality with Kunihiro’s frozen oysters — harvested from pristine waters and rapidly flash-frozen to lock in their natural sweetness, briny freshness, and buttery texture. Cook these Japanese oysters from frozen — they are perfect for grilling, frying, steaming, or adding to pasta and soups.
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Hokkaido scallops are the most premium Japanese sea scallops. Hokkaido scallops are larger in size, meaty and juicy. These medium-sized Hokkaido scallops have half their shells intact for an attractive presentation.
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Air-flown from Norway, Atlantic halibut is a premium seafood delicacy prized for its firm, snowy white flesh, delicate flavour, and buttery texture. Caught in the cold, pristine coasts and fjords of Norway, it is carefully handled and air-flown to ensure maximum freshness and quality. This lean, high-protein fish is rich in essential nutrients, including vitamin D, vitamin B12 and selenium, making it both healthy and versatile in cooking. Ideal for grilling, baking, steaming, boiling or frying, Atlantic halibut maintains its moist, succulent texture in every preparation.
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Premier grade canned abalone is a luxurious delicacy prized for its tender texture, rich flavour, and exceptional quality. Harvested from pristine waters, these abalones are carefully selected, meticulously cleaned, and preserved to maintain their natural taste and nutrients. Abalone can be served as a standalone dish, added to soups, or paired with noodles and vegetables.
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