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Japanese Egg Ramen 110g
RM1.99
Our frozen Japanese egg ramen offers a quick and delicious way to enjoy authentic ramen at home. Made from high-quality wheat flour and eggs, with no artificial colouring, no artificial flavouring and no boric acid, these noodles have a firm yet chewy texture, perfect for soaking up rich broths.
Cook the ramen for 3 minutes in boiling water. Pair with your favorite toppings, such as soft-boiled eggs or vegetables for a satisfying meal.
- 110g
- This is a frozen product
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