Wmart's lamb shoulder chops are marinated to save you time on prep work in the kitchen. Our marinade contains spices and other ingredients to infuse the chops with a variety of flavours. The lamb shoulder chops are prepared fresh and packed with vacuum sealing to stay fresh and for convenient storage. The marinated chops can be grilled or cooked over a stove. To grill the lamb chops, preheat your grill to medium-high heat and brush the grates with oil. Remove the chops from the marinade, pat dry with paper towels, and grill for 3-4 minutes per side or until they reach the desired level of doneness. Alternatively, if you prefer to cook your lamb chops using the stove, heat a large skillet over medium-high heat and add a small amount of oil. Once the oil is hot, add the chops to the skillet and cook for 3-4 minutes per side or until browned. Reduce the heat to low and continue cooking until the lamb chops are cooked to your desired level of doneness, about 5-10 minutes longer depending on the thickness of the chops.

• Halal certified
• Lamb is imported from Australia
• This is a chilled item
• 500g+/- for 4 chops

Sheep feet, also known as sheep trotters, are a popular ingredient in many cuisines around the world. Sheep feet have a rich, meaty flavor and a gelatinous texture. When cooked for an extended period of time, the collagen in the feet breaks down and contributes to a thick, flavourful broth. Sheep feet can be prepared in a variety of ways, including boiled, stewed, or roasted. They are often used to make bone broth. Sheep feet are a good source of collagen, a protein that is important for healthy skin, hair, and nails, as well as joint and bone health. They also contain essential vitamins and minerals, such as iron and calcium.

• This is a frozen product
• Halal certified
• 850g+/- per tray
• Each tray contains 4 trotters

*If you are interested in large or wholesale orders of above 10kg, please contact us on WhatsApp 019-605 0288 for better prices and information.