Australian Tajima Wagyu Cheek Meat

Australian Tajima Wagyu MB4-5 Cheek Meat

Wagyu cheek meat is a richly flavoured, collagen-rich cut that becomes incredibly tender when slow-cooked. Many people consider cheek meat a mini and superior version of the brisket. Sourced from the hardworking cheek muscles, this cut is full of deep, beefy flavour and benefits from long, gentle cooking methods like braising or stewing. The natural marbling of Wagyu enhances its texture, resulting in a melt-in-your-mouth consistency that’s ideal for hearty dishes. The cheek meat is one of the unique cuts we offer!

Grain-fed Tajima Wagyu is internationally renowned for its rich, buttery flavours and exceptionally smooth texture.

  • Imported from Australia
  • Halal certified
  • This is a frozen product

*Important Note: Please be aware that Wmart’s online stock, price, promotions and arrangements differ from what can be found in-store. We will contact you before arranging for delivery if there are any changes to this product.

Australian Tajima Wagyu MB4-5 Brisket

Australian Tajima Wagyu MB4-5 Brisket PE

The brisket offers a balance of lean meat and fat. With its rich beefy taste and just the right amount of intramuscular fat, this brisket stays tender and juicy during long, low-temperature cooking. The marbling at MB4-5 enhances both texture and flavour without being overly rich, allowing the natural Wagyu qualities to shine through.

Grain-fed Tajima Wagyu is internationally renowned for its rich, buttery flavours and exceptionally smooth texture.

  • Imported from Australia
  • Halal certified
  • This is a chilled product

*Important Note: Please be aware that Wmart’s online stock, price, promotions and arrangements differ from what can be found in-store. We will contact you before arranging for delivery if there are any changes to this product.

Australian Tajima Wagyu MB6-7 Topside

Australian Tajima Wagyu MB6-7 Topside

The topside, or top round, offers a good portion of marbling, and rich beefy flavours. Cut from the leaner part of the hindquarter, this Wagyu topside still boasts the marbling of MB6-7, giving it a juicy texture without being overly fatty. It’s a versatile cut — great for roasting, slicing into yakiniku, or slow cooking for stews. Wagyu topside delivers excellent value for those looking to enjoy premium Wagyu quality with a cleaner, beef-forward taste.

Grain-fed Tajima Wagyu is internationally renowned for its rich, buttery flavours and exceptionally smooth texture.

  • Imported from Australia
  • Halal certified
  • This is a chilled product

*Important Note: Please be aware that Wmart’s online stock, price, promotions and arrangements differ from what can be found in-store. We will contact you before arranging for delivery if there are any changes to this product.

Australia Tajima Wagyu Chuck Tail Flap MB6-7

Australian Tajima Wagyu MB6-7 Chuck Tail Flap

The chuck tail flap is a richly marbled cut prized for its deep flavour and tenderness. Chuck tail flap steaks are longer and narrower in shape, with a nice balance of meat and fat. Some describe this cut as a leaner version of the flavourful, premium ribeye.

Grain-fed Tajima Wagyu is internationally renowned for its rich, buttery flavours and exceptionally smooth texture.

  • Imported from Australia
  • Halal certified
  • This is a chilled product

*Important Note: Please be aware that Wmart’s online stock, price, promotions and arrangements differ from what can be found in-store. We will contact you before arranging for delivery if there are any changes to this product.

Australian Tajima Wagyu Flank Steak

Australian Tajima Wagyu MB6-7 Flank Steak

The flank steak is a flavourful cut, offering a deep beefy taste without the high price tag. Sourced from the lower abdominal region, this cut is leaner than ribeye but still boasts the tenderness and umami richness that Wagyu is known for. The marbling in the MB6/7 grade enhances its juiciness while retaining a firm, satisfying texture.

Grain-fed Tajima Wagyu is internationally renowned for its rich, buttery flavours and exceptionally smooth texture.

  • Imported from Australia
  • Halal certified
  • This is a chilled product

*Important Note: Please be aware that Wmart’s online stock, price, promotions and arrangements differ from what can be found in-store. We will contact you before arranging for delivery if there are any changes to this product.

Australian Tajima Wagyu Striploin MB4-5 Oyster Blade

Australian Tajima Wagyu MB4-5 Oyster Blade Whole 2.6-2.9kg + FREE The Nabari Curry 175g

This versatile cut is known as the Oyster Blade in Australia and New Zealand; Flat Iron Steak in America; and Butlers’ Steak or Feather Blade Steak in United Kingdom.

Grain-fed Tajima Wagyu is internationally renowned for its rich, buttery flavours and exceptionally smooth texture.

  • Imported from Australia
  • Halal certified
  • This is a chilled product

*Important Note: Please be aware that Wmart’s online stock, price, promotions and arrangements differ from what can be found in-store. We will contact you before arranging for delivery if there are any changes to this product.

Australian Tajima Wagyu Cube Roll Ribeye Whole

Australian Tajima Wagyu MB6-7 Cube Roll (Ribeye) Whole 6.3-6.8kg

The cube roll, where popular ribeye steaks come from, is one of the most prized cuts of wagyu, known for its rich flavour. It’s an ideal choice for grilling or pan-searing because the fat renders beautifully, enhancing the flavor and keeping the meat tender.

Grain-fed Tajima Wagyu is internationally renowned for its rich, buttery flavours and exceptionally smooth texture.

  • Imported from Australia
  • Halal certified
  • This is a chilled product
  • 6.3-6.8kg

*Important Note: Please be aware that Wmart’s online stock, price, promotions and arrangements differ from what can be found in-store. We will contact you before arranging for delivery if there are any changes to this product.

Australian Tajima Wagyu Tenderloin

Australian Tajima Wagyu MB6/7 Tenderloin Whole 2.1-2.6kg

The tenderloin is a luxurious, melt-in-your-mouth cut renowned for its incredible tenderness and rich marbling. With a marbling score of 6/7, this premium cut strikes the perfect balance between buttery softness and delicate flavour. The tenderloin, or filet mignon, is one of the most tender cuts of wagyu.

Grain-fed Tajima Wagyu is internationally renowned for its rich, buttery flavours and exceptionally smooth texture. It is a special breed of Wagyu and Angus / Holstein F1-F4.

  • Imported from Australia
  • Halal certified
  • This is a chilled product
  • 2.1-2.6kg

*Important Note: Please be aware that Wmart’s online stock, price, promotions and arrangements differ from what can be found in-store. We will contact you before arranging for delivery if there are any changes to this product.

Australian Tajima Wagyu Striploin Shabu-Shabu

Australian Tajima Wagyu MB6-7 Striploin Shabu-Shabu 230-280g

The striploin offers a perfect blend of rich marbling and bold beef flavour. With a marbling score of 6-7, this cut, which has been sliced thinly for hotpot, delivers a juicy, tender texture that melts in your mouth.

Grain-fed Tajima Wagyu is internationally renowned for its rich, buttery flavours and exceptionally smooth texture.

  • Imported from Australia
  • Halal certified
  • This is a chilled product

*Important Note: Please be aware that Wmart’s online stock, price, promotions and arrangements differ from what can be found in-store. We will contact you before arranging for delivery if there are any changes to this product.